Botanical extracts are substances derived from plants that are used for their therapeutic properties, flavors, fragrances, and health benefits. These extracts can come from various parts of the plant, including leaves, flowers, stems, roots, seeds, and bark.
5:1 10:1 1% Anthraquinones HPLC
Color Value E(1%、1cm、405±5nm)50~200
Burdock Root extract/ Burdock Fruit Extract Ingredient name: Arctiin, Arctigenin Specification:5:1 10% 20% 30% 70% 85% Arctiin HPLC
4:1, 60% -65% Boswellic Acid
Anthocyanidin 3%, 6%, 17% UV
10%-40% Polysaccharides UV
Active ingredient: Triterpene Glycosides, Specification: 2.5% 5% 8%
10:1 Charantin/Saponins 1%~10%
Prunus armeniaca.L., Amygdalin 5%~98% HPLC,
Anthocyanidins 25% UV, Anthocyanin 36% HPLC