A standard herb extract, also known as a standardized herbal extract, is a type of botanical extract that is processed to contain a specific, consistent amount of one or more active compounds. The goal of standardization is to ensure that each batch of the extract has the same potency and therapeutic effects. This is particularly important in herbal medicine and dietary supplements, where consistency and efficacy are crucial.
Stevia Leaf Extract
Rebaudioside A 40%-99% by HPLC
St. John’s Wort Extract
Hypercins 0.3%,1% by UV USP EP
Spine date seed extract
Dried seed of Ziziphus jujuba 5:1, 2% Jujubosides a+B
Soy Isoflavones
Soybean isoflavones 5%~90% HPLC
Siberian Ginseng Extract
Eleutherosides B and E 0.8% 1.5% 2% HPLC
Shiitake Mushroom Extract
10%-40% Polysaccharides & Beta -glucan
Sesamin
sesame seed extract 5~98% HPLC
Senna Leaf Extract
cathartic, antibacterial, Sennosides 6%-20% HPLC
Schisandra Chinensis Extract
Schizandrins 1%-9% HPLC, Schizandrin A/B 1%
Saw Palmetto Extract
25%, 45%, 90% Fatty Acid GC
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