A standard herb extract, also known as a standardized herbal extract, is a type of botanical extract that is processed to contain a specific, consistent amount of one or more active compounds. The goal of standardization is to ensure that each batch of the extract has the same potency and therapeutic effects. This is particularly important in herbal medicine and dietary supplements, where consistency and efficacy are crucial.
Luo Han Guo Extract
Monk Fruit Extract 30% 40% 50% 55% Mogroside V HPLC Monk Fruit Juice Concentrated 0.01% 2% 3.5% Mogroside V HPLC Monk Fruit Powder 1% 1.5% 13.5% Mogroside V HPLC
Lotus Plumule Extract
Nelumbinis Plumula Extract 0.6% Liensinine HPLC
Lotus Leaf Extract-Nuciferine
5:1 10:1 Nuciferine 2%-98% Flavones 10%-40% HPLC/UV
Loquat Leaf Extract
1%~20% Corosolic acid HPLC, 5%~95% ursolic acid HPLC
Lingonberry Extract
Anthocyanidins & Proanthocyanidins
Licorice Extract
7% Glycyrrhizic Acid HPLC
Lemon balm extract
Melissa officinalis 1%-10% Rosemarinic Acid, 5:1 10:1
Kudzu Root Extract
Pueraria Isoflavones 40%-99%, Puerarin 15%-99.98% HPLC/UV
Konjac Glucomannan
Food grade with free sample
Ivy leaf extract
1%-20% Hederacoside C HPLC 1%-30% Hederacosides HPLC/UV
Recent Posts
Explore the culinary possibilities using Chinese wholesale red yeast powder- Rose Hip Extract China Supplier Wholesale with Vitamin C: A Premium Wholesale Choice Made Available from China
- Saw Palmetto Extract Serenoa repens Benefits for Prostate Health
- The Complete Guide to Senna Leaf Extract: Advantages, Applications, and Safety Measures
- Unlock Heart Health Benefits with Red Yeast Rice Powder
- Premium Plant Extract Manufacture in the USA
