Tag Archives: food processing

Resveratrol has special biological activity, and its development and utilization are becoming more and more in-depth. It has been widely used in food processing, the healthcare industry, beverage, cosmetics, and medicine. Biological activity of resveratrol: anti-aging Antitumor and anticancer Prevention and treatment of cardiovascular diseases Antibacterial, antioxidant, and immune regulation In terms of medicine, there […]