Limonin: The Bitter Compound in Citrus Fruits
Limonin and similar compounds are the main contributors to the bitter taste in citrus fruits, predominantly accumulating in the fruits of the Citrus genus, particularly in the seeds. It is a white crystalline substance with a bitter taste. Limonin exhibits certain anti-cancer and antiviral properties along with other beneficial bioactivities. Basic Information English Name: Limonin […]